tag:blogger.com,1999:blog-14099844.post116182129085458229..comments2024-03-27T15:26:53.389-04:00Comments on Culinary in the Desert: Crunchy chicken without the guilt...Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-14099844.post-1162262434313728802006-10-30T21:40:00.000-05:002006-10-30T21:40:00.000-05:00Ana - I'd certainly try it with the breasts - I wo...Ana - I'd certainly try it with the breasts - I would have, if I didn't have a bunch of thighs that needed to be used!<BR/><BR/>Liz - Hey! Don't fear the yeast... it does take some getting used to. Once you get a hang of it though, nothing compares to fresh homemade bread!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161977719991056622006-10-27T15:35:00.000-04:002006-10-27T15:35:00.000-04:00I confess- I have a fear of yeast. But this recipe...I confess- I have a fear of yeast. But this recipe sounds too good to pass up!<BR/><BR/>Greetings from Bethesda :)Lizhttps://www.blogger.com/profile/17507211003796469333noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161977597440175032006-10-27T15:33:00.000-04:002006-10-27T15:33:00.000-04:00Oh yes Joe, you didi write that you used thighs......Oh yes Joe, you didi write that you used thighs... and I was sure it was chicken breasts that you mentioned. Sorry!<BR/>Oh well, I was happy to see the results with boneless chicken, I will certainly try with the boneless breasts soon!!<BR/>AnaAnahttps://www.blogger.com/profile/02059525939843970727noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161913331852553712006-10-26T21:42:00.000-04:002006-10-26T21:42:00.000-04:00Ana - I did use thighs, but I am sure that the bre...Ana - I did use thighs, but I am sure that the breasts would still work as long as the cooking time was adjusted!<BR/><BR/>Wheresmymind - Oh yea!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161874066876949382006-10-26T10:47:00.001-04:002006-10-26T10:47:00.001-04:00Oven fried chicken is money!Oven fried chicken is money!wheresmymindhttps://www.blogger.com/profile/06773597023205510781noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161874036991720552006-10-26T10:47:00.000-04:002006-10-26T10:47:00.000-04:00We loved this chicken recipe too! It is amazing ho...We loved this chicken recipe too! It is amazing how crispy it gets without having any skins on!<BR/>Glad to know it worked out well with boneless breasts, I used bone-in breasts and drumsticks when I made mine (my son likes the drumsticks, but I am a white meat girl!)<BR/>Like the idea of the bread sticks, sometimes i just don't make recipes with yeast not because I am afraid, but because I don't have the time to let the dough rise... great alternative this one!<BR/>AnaAnahttps://www.blogger.com/profile/02059525939843970727noreply@blogger.com