tag:blogger.com,1999:blog-14099844.post1587358110269853030..comments2024-01-01T19:20:57.438-05:00Comments on Culinary in the Desert: Creamy Polenta with SausageJoehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-14099844.post-14702659793955646272010-07-22T13:08:33.374-04:002010-07-22T13:08:33.374-04:00Kristin - Good to know!Kristin - Good to know!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-54356928938581437382010-07-22T11:46:18.686-04:002010-07-22T11:46:18.686-04:00Joe -
IMO, vension kielbasa isn't as 'ga...Joe - <br /><br />IMO, vension kielbasa isn't as 'gamey' tasting since it's mixed with pork and seasonings. I did find it to be drier tho and prone to overcooking. And I'm sure that varies from processor to processor. <br /><br />I think it would be comparable to buffalo kielbasa if there is such a thing.Kristinhttps://www.blogger.com/profile/03357694767883126311noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-20746640912872487552010-07-20T20:04:44.400-04:002010-07-20T20:04:44.400-04:00Michelle - So far, so good!
Kristin - Lucky you! ...Michelle - So far, so good!<br /><br />Kristin - Lucky you! I've never had that... do you find it game-y at all?<br /><br />DC - Thanks, it was!<br /><br />DavePR - Good to know. Thanks for stopping by!<br /><br />Louise - Enjoy!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-79008262743913466732010-07-20T16:41:43.089-04:002010-07-20T16:41:43.089-04:00Oh goodness, creamy polenta sounds heavenly. I'...Oh goodness, creamy polenta sounds heavenly. I'll be trying this method next time I'm thinking Polenta.<br /><br />Thanks for sharing...~~louise~~https://www.blogger.com/profile/07335196139849995706noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-37770638447045957192010-07-19T19:29:12.052-04:002010-07-19T19:29:12.052-04:00This looks fantastic! If your looking for a good s...This looks fantastic! If your looking for a good sausage to buy, Original Brat Hans chicken sausage is all-natural with no preservatives or fillers! It's only sold at Whole Foods and their Facebook page has a $1 off coupon. I look forward to reading more recipes!!<br /><br />-Dave<br />Original Brat HansDavePRhttps://www.blogger.com/profile/10226790251363677402noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-12657002486725200632010-07-19T18:29:14.707-04:002010-07-19T18:29:14.707-04:00Yum! This looks so tasty.Yum! This looks so tasty.DailyChefhttp://www.dailychef.com/blognoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-82488731840294156232010-07-19T17:02:28.136-04:002010-07-19T17:02:28.136-04:00Excellent timing on the sausage post! I have abou...Excellent timing on the sausage post! I have about 8-10 packages of venison kielbasa in the freezer and I was looking for a non-cassolet type dish. This fits the summer fare bill perfectly. I can round it out with a side salad from the garden. <br /><br />Many thanks!Kristinhttps://www.blogger.com/profile/03357694767883126311noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-71801276511063325162010-07-18T21:54:29.462-04:002010-07-18T21:54:29.462-04:00I'll have to try that method for polenta, espe...I'll have to try that method for polenta, especially since it came from Bittman.<br /><br />Thanks for posting it - hope you're enjoying the new homestead!Michelle C.noreply@blogger.com