tag:blogger.com,1999:blog-14099844.post2549812050746661833..comments2024-03-27T15:26:53.389-04:00Comments on Culinary in the Desert: Simple seafood kebabs done inside or out...Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-14099844.post-84999243090625083792007-05-26T22:30:00.000-04:002007-05-26T22:30:00.000-04:00Jen - Marinating the shrimp sounds like a good way...Jen - Marinating the shrimp sounds like a good way to go when you have the extra time!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-68032732062935647182007-05-24T11:11:00.000-04:002007-05-24T11:11:00.000-04:00Those look good. Sometimes I'll marinate shrimp i...Those look good. Sometimes I'll marinate shrimp in olive oil, lemon juice or white wine, garlic, fresh basil, and red pepper flakes; after an hour or so, I'll skewer them and pop 'em on the grill. I love how fast they cook! Dinner in five minutes :)Anonymousnoreply@blogger.com