tag:blogger.com,1999:blog-14099844.post5151468217879655137..comments2024-01-01T19:20:57.438-05:00Comments on Culinary in the Desert: Naked Salsa Verde Pork BurritosJoehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-14099844.post-532301957181116192009-07-04T21:58:04.187-04:002009-07-04T21:58:04.187-04:00Leigh Ann - Thanks for the feedback. I'm glad...Leigh Ann - Thanks for the feedback. I'm glad you gave this recipe a try!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-3738309847426891952009-07-02T09:20:22.992-04:002009-07-02T09:20:22.992-04:00This was FANTASTIC. I was a little nervous because...This was FANTASTIC. I was a little nervous because when I got home I realized the salsa verde I'd bought was very high on the 'Hot' scale... but I went ahead and made it all as written, and we loved it all. The pork mixture was just great. Thanks a bunch!<br /><br />http://thesharpnotes.wordpress.comLeigh Annhttps://www.blogger.com/profile/11831374807328363879noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-79613286054001896342009-06-11T22:24:56.099-04:002009-06-11T22:24:56.099-04:00Sasha - Messy foods can be fun though!
Kerstin - ...Sasha - Messy foods can be fun though!<br /><br />Kerstin - Thanks!<br /><br />Karen - I hope you are coping well! I know exactly what you mean.<br /><br />Helene - Fun twist for sure!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-17756072083357962502009-06-09T20:30:26.145-04:002009-06-09T20:30:26.145-04:00What a great meal for the week. It's quick to...What a great meal for the week. It's quick to make and looks delicious Joe. :)La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-10623657686520944842009-06-09T15:54:49.446-04:002009-06-09T15:54:49.446-04:00Hi Joe,
If you have a rice maker you can cook the...Hi Joe,<br /><br />If you have a rice maker you can cook the rice and then add salsa heated in the microwave and let sit on the warm setting till you are redy to use it. I do this a lot saves me time and effort and there are so many salsas avaiable the taste can be different each time. <br /><br />Love what you've done here. I'm trying to figure out how to make this while accomidating my GERD.<br /><br />I love this Blog - keep it going forever.<br /><br />KarenAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-6786262267291072792009-06-08T22:35:48.307-04:002009-06-08T22:35:48.307-04:00What a great idea! Looks super flavoful. I usual...What a great idea! Looks super flavoful. I usually end up eating the bottom half of burritos with a fork and avoiding the tortilla because it fills me up too much.Kerstinhttps://www.blogger.com/profile/14728395609823086751noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-65177516470633843192009-06-08T22:27:46.067-04:002009-06-08T22:27:46.067-04:00Mm! What a great idea - wrapped foods can be quite...Mm! What a great idea - wrapped foods can be quite messy and this eliminates that problem. Looks delicious.Sashahttps://www.blogger.com/profile/12173866132249798949noreply@blogger.com