tag:blogger.com,1999:blog-14099844.post5231566058619112952..comments2024-03-27T15:26:53.389-04:00Comments on Culinary in the Desert: Spinach Pie with Goat Cheese...Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-14099844.post-56753808544430824262010-02-11T15:12:41.189-05:002010-02-11T15:12:41.189-05:00Kel - Hope you get a chance to try it out!
Lisa -...Kel - Hope you get a chance to try it out!<br /><br />Lisa - Thanks!<br /><br />Kristin - Honey sounds like an interesting topping! I didn't even think to try that.Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-79685023554929724822010-02-09T10:19:42.199-05:002010-02-09T10:19:42.199-05:00I made this dish a while back and came to the same...I made this dish a while back and came to the same conclusions. It was a lot of spinach, a bit on the putsy side and took a long time to cook down. Though, I did like having the leftovers all week. <br /><br />If I recall I also subbed half feta for the goat cheese - I ran short. Was still tasty. <br /><br />And, this may sound odd, but I found I liked honey drizzled over the top. <br /><br />As always, thanks for so many great reviews!Kristinhttps://www.blogger.com/profile/03357694767883126311noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-74762361124975969182010-02-08T22:07:28.062-05:002010-02-08T22:07:28.062-05:00Your dish looks fabulous! I eat spinach alot thes...Your dish looks fabulous! I eat spinach alot these days, but I am still so amazed at how you need to start with so much to get a little plate of it when cooked!Lisahttp://www.deluxefavors.comnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-35773131259872834782010-02-08T21:44:03.060-05:002010-02-08T21:44:03.060-05:00oh Joe, this looks delicious! I have always been a...oh Joe, this looks delicious! I have always been a fan of those hors d'oeurves that people serve that are phyllo dough and spinach-- this is like a big one of those. Can't wait to try this!!Kelgirl105noreply@blogger.com