tag:blogger.com,1999:blog-14099844.post5893418776438435433..comments2024-01-01T19:20:57.438-05:00Comments on Culinary in the Desert: Another yearly apple trip!Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-14099844.post-75281155323949473552009-10-25T14:19:24.896-04:002009-10-25T14:19:24.896-04:00Good job! 68 lbs?! I had 35 lbs that I processed...Good job! 68 lbs?! I had 35 lbs that I processed last weekend- I have no idea what you are going to do with all of those. I made 11 pints of applesauce and then 20 1/2 pints of apple jam from the peels. Yum.Tarynhttps://www.blogger.com/profile/18142105931652314859noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-57510631730344577582009-10-14T20:46:06.185-04:002009-10-14T20:46:06.185-04:00Great suggestions so far - thanks!
Peter - I'...Great suggestions so far - thanks!<br /><br />Peter - I've never heard of Lobo apples!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-71019016852632222492009-10-13T19:45:00.016-04:002009-10-13T19:45:00.016-04:00What a bounty of squash there. No Lobo apples? I...What a bounty of squash there. No Lobo apples? I keep singing their praises to Jeph.Peterhttps://www.blogger.com/profile/03285897619531989328noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-34659099387210056392009-10-13T18:02:05.727-04:002009-10-13T18:02:05.727-04:00Joe,this scenery looks so familiar to me, as we ha...Joe,this scenery looks so familiar to me, as we have similar temperature and foliage here in Montreal (Canada)at this time of the year. Enjoy your harvest.annienoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-65665048318713332862009-10-13T16:59:56.060-04:002009-10-13T16:59:56.060-04:00Plenty of applesauce - I make plain because I can ...Plenty of applesauce - I make plain because I can always add whatever amendments when I serve it. I use it for applesauce muffins. Someone's apple cake sounded like a great idea. I started freezing already mixed pie fillings last year. I take them out of the freezer in the morning, pop them into a crust and bake in the afternoon so the house smelss all apple-cinnamon-y when my family comes home.margothttps://www.blogger.com/profile/02664272411781317350noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-67529453275986471912009-10-13T16:48:52.141-04:002009-10-13T16:48:52.141-04:00I LOVE going to the apple orchard! I have gone tw...I LOVE going to the apple orchard! I have gone twice this year--but not quite as far away as you went! Suggestions? Apple sauce, apple butter (SO good!), dried apples (you have a dehydrator, right?), apple pie, baked apples, and, my favorite--eating them out of hand! Yum :-)<br /><br />CourtneyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-14144014247006661922009-10-13T14:28:50.422-04:002009-10-13T14:28:50.422-04:00Try some chicken with a balsamic apple reduction! ...Try some chicken with a balsamic apple reduction! I think I saw a recipe for it somewhere...Unknownhttps://www.blogger.com/profile/02501650561545135357noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-68431495217873897062009-10-13T12:55:06.386-04:002009-10-13T12:55:06.386-04:00Freeze some for apple pie when apples are not so g...Freeze some for apple pie when apples are not so good...of course applesauce (and I freeze that too)...dried apples are good but it does take a lot to make a little...apple cake, apple pizza, apple bread, baked apples stuffed with goodies...and the list could go on and on and on. I love apples (or couldn't you tell?)PamChttps://www.blogger.com/profile/03971089110547194844noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-27709853447477885872009-10-13T10:50:36.258-04:002009-10-13T10:50:36.258-04:00Great pictures man...Great pictures man...Retete de slabithttp://www.retete-slabit.netnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-87024445119892000292009-10-12T23:39:06.989-04:002009-10-12T23:39:06.989-04:00I suggest drying them for some yummy dried apples ...I suggest drying them for some yummy dried apples and making some homemade applesauce with interesting adaptations - strawberry, cherry, cinnamon and maybe blueberry?Shannonhttps://www.blogger.com/profile/00412931813375123993noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-79386149834820170942009-10-12T23:00:05.065-04:002009-10-12T23:00:05.065-04:00Bauer's! That's in LaCrescent, MN! My mo...Bauer's! That's in LaCrescent, MN! My mom and her family are from there, and my aunt and cousin still live there. Every fall, my mom gets apples there to make my birthday pie (I've never been a huge fan of cake). It's the best I've ever had, hands-down. I'm trying to learn her secret to pass down to my own family.Annahttps://www.blogger.com/profile/06302965295645677613noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-30513453251964446662009-10-12T22:56:03.749-04:002009-10-12T22:56:03.749-04:00I really enjoyed the pictures. Sounds like a great...I really enjoyed the pictures. Sounds like a great trip.La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.com