tag:blogger.com,1999:blog-14099844.post843849169854132832..comments2024-01-01T19:20:57.438-05:00Comments on Culinary in the Desert: Penne with Asparagus, Spinach, and BaconJoehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-14099844.post-86155344802848818612007-12-09T23:17:00.000-05:002007-12-09T23:17:00.000-05:00Old Duffy - hope you both liked it!Tammy J - They ...Old Duffy - hope you both liked it!<BR/><BR/>Tammy J - They pasta was only sitting there for a couple of minutes I think, so I didn't do much to keep it warm. You could always dunk it in boiling water for a second if you need to.Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-56014760639004713402007-12-07T10:33:00.000-05:002007-12-07T10:33:00.000-05:00Looks great, but how do you keep pasta warm? I'd p...Looks great, but how do you keep pasta warm? I'd probably just do both at once..Tammy H,https://www.blogger.com/profile/02280895772208950676noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-49763809770161650112007-12-06T12:35:00.000-05:002007-12-06T12:35:00.000-05:00Looks like a great meal, I'm going to fix it for M...Looks like a great meal, I'm going to fix it for Mrs. Old Duffy tonight.Anonymousnoreply@blogger.com