tag:blogger.com,1999:blog-14099844.post116104444526693909..comments2024-03-27T15:26:53.389-04:00Comments on Culinary in the Desert: Watch out... the oven is back in actionJoehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-14099844.post-45162357837156642792008-02-23T06:53:00.000-05:002008-02-23T06:53:00.000-05:00The soup is very good! I think of it as more of a ...The soup is very good! I think of it as more of a very hearty minestrone. It would be good with cheese filled tortellini or even ravioli for your choice of pasta! Or you could serve it with dollops of ricotta on top, instead of sour cream or yogurt as on some soups.<BR/><BR/>PaulPaul Rhttps://www.blogger.com/profile/10018878360730489134noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-12823623529062454342008-02-18T16:45:00.000-05:002008-02-18T16:45:00.000-05:00This soup made for an awesome Tastespotting photo!...This soup made for an awesome Tastespotting photo!!JEPhttps://www.blogger.com/profile/17776382458522825473noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161562963489902622006-10-22T20:22:00.000-04:002006-10-22T20:22:00.000-04:00Kickpleat - Hope you like it!Lauren - Hmm, good qu...Kickpleat - Hope you like it!<BR/><BR/>Lauren - Hmm, good question - I've only made it with evaporated as it is a bit richer. If you try it with regular, be sure to let me know how it worked!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161438938857089552006-10-21T09:55:00.000-04:002006-10-21T09:55:00.000-04:00I was planning on making the baked hush puppies to...I was planning on making the baked hush puppies today - what do you think the advantage is to using regular milk to the evaporated milk?<BR/><BR/>thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161319714551653502006-10-20T00:48:00.000-04:002006-10-20T00:48:00.000-04:00wow, that soup looks perfect for a chilly day. i'm...wow, that soup looks perfect for a chilly day. i'm bookmarking it now.kickpleathttps://www.blogger.com/profile/06616267341650445312noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161308382616575922006-10-19T21:39:00.000-04:002006-10-19T21:39:00.000-04:00Crafty P - We certainly are having fun!Lauren - I...Crafty P - We certainly are having fun!<BR/><BR/>Lauren - I hope you like them, Jeff sure has taken to them!<BR/><BR/>Crystal - It is!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161301041212282982006-10-19T19:37:00.000-04:002006-10-19T19:37:00.000-04:00Oooooh, that soup looks so good!Oooooh, that soup looks so good!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161265904268911082006-10-19T09:51:00.000-04:002006-10-19T09:51:00.000-04:00Baked hush puppies!! You just blew my mind - I jus...Baked hush puppies!! You just blew my mind - I just wrote an entry about how much I love hush puppies but I try not to eat them too much being a healthy person as well. <BR/><BR/>I will definitely being try these. I can't keep up with all of your delicious posts!Laurenhttps://www.blogger.com/profile/10363478801798305467noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161200246968388932006-10-18T15:37:00.000-04:002006-10-18T15:37:00.000-04:00lasagna soup! baked hush puppies! chocolate peanut...lasagna soup! baked hush puppies! chocolate peanut butter bundt cake! Joe- I love stopping by to see what you're cooking. These sound great and as always, the pictures are awesome.Crafty Phttps://www.blogger.com/profile/13770432469384389912noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161136710873700322006-10-17T21:58:00.000-04:002006-10-17T21:58:00.000-04:00Dani - Let me know if you try it!Anon - No problem...Dani - Let me know if you try it!<BR/><BR/>Anon - No problem silly - I just can't wait until the kitchen is back to normal!<BR/><BR/>Laura - You should be okay with that sub - maybe take out a little of the beaten egg mixture before adding the dry ingredients? Although, I bet these would freeze well if you made a full batch!<BR/><BR/>Krista - Thanks!<BR/><BR/>Harry - This is just our normal oven - we have yet to decide on a new one. It will probably wait until after the holidays.Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161119525586974102006-10-17T17:12:00.000-04:002006-10-17T17:12:00.000-04:00Hey, Joe. These recipes look great. How 'bout so...Hey, Joe. These recipes look great. How 'bout some interim pictures of the appliances as they dribble in? We of the appliance challenged would appreicate it.Harry and Eddiehttps://www.blogger.com/profile/16671773857309905951noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161119241995567112006-10-17T17:07:00.001-04:002006-10-17T17:07:00.001-04:00The soup really looks good I have to try this one....The soup really looks good I have to try this one.kristahttps://www.blogger.com/profile/13885759307482343938noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161119239308801402006-10-17T17:07:00.000-04:002006-10-17T17:07:00.000-04:00The soup really looks good I have to try this one....The soup really looks good I have to try this one.kristahttps://www.blogger.com/profile/13885759307482343938noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161094894640341122006-10-17T10:21:00.000-04:002006-10-17T10:21:00.000-04:00So sorry, Joe....I know perfectly well what your n...So sorry, Joe....I know perfectly well what your name is. That's what I get for posting at the crack of down. I guess I had Jeff on the brain, because I kept reading his name in the blog...duh!<BR/>ValAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161091078596393522006-10-17T09:17:00.000-04:002006-10-17T09:17:00.000-04:00Hi Joe,Do you think that I could halve the Baked H...Hi Joe,<BR/>Do you think that I could halve the Baked Hush Puppies by just doing 1 egg, rather than 1 egg and 1 egg white? My husband is always commenting that I make too much food for two people :-) and 24 does sound like a lot. But I'm always up for leftovers if you think the recipe shouldn't be tampered with. Thanks! - LauraAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161082056259964862006-10-17T06:47:00.000-04:002006-10-17T06:47:00.000-04:00Been catching up on the last few days of your blog...Been catching up on the last few days of your blog, Jeff...I feel for you having the kitchen torn apart! You still don't cease to amaze though! I'm hungry just reading about everything and looking at all the pictures! The lasagna soup looks great...will have to try that soon!<BR/>ValAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1161046840089693122006-10-16T21:00:00.000-04:002006-10-16T21:00:00.000-04:00The Soup looks great - I already copied the recipe...The Soup looks great - I already copied the recipe in my "Must Try Folder"Anonymousnoreply@blogger.com