tag:blogger.com,1999:blog-14099844.post2265354945575647461..comments2024-03-27T15:26:53.389-04:00Comments on Culinary in the Desert: Wheat berry salad...Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-14099844.post-47397819543624250412009-02-14T20:13:00.000-05:002009-02-14T20:13:00.000-05:00Hi all,Astarell here..Here's another great one:Don...Hi all,<BR/><BR/>Astarell here..Here's another great one:<BR/>Don't have amount but try a cup of the first 4 ingredients. Then less of the rest.<BR/>Soak wheatberries overnight.<BR/>Soak mung beans overnight.<BR/>Soak sunflower seeds overnight.<BR/>Soak golden raisins in orange juice overnight.<BR/>Cook wheatberries till tender but crunchy. <BR/>Finely chop green onions, or red onions.<BR/>Finely chop green peppers and red peppers.<BR/>Drain mung beans and sunflower seeds. <BR/>Combine cooled wheatberries, mung beans, sunflower seeds, golden raisins, onions, peppers. Add some orange juice, some honey to taste, and some finely chopped parsley, and cucumber if you wish. Use your imagination but the crunch and the plump raisins is a great combo.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-4450664728549908602009-02-06T23:40:00.000-05:002009-02-06T23:40:00.000-05:00Maris - Hope you enjoy!Maris - Hope you enjoy!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-89543509982224116322009-02-06T13:22:00.000-05:002009-02-06T13:22:00.000-05:00This sounds good! I had a wheatberry salad with lo...This sounds good! I had a wheatberry salad with long grain wild rice and dried cranberries over the holidays and I've been dying to replicate it ever since.Marishttps://www.blogger.com/profile/06266549894044350833noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-22628742042345996382009-02-04T21:09:00.000-05:002009-02-04T21:09:00.000-05:00Helene - Good choices!Quinn - I get them in the bu...Helene - Good choices!<BR/><BR/>Quinn - I get them in the bulk section from our local co-op. Whole Foods should have them too.<BR/><BR/>CC - Great!<BR/><BR/>Bunny - I hope you do give them a try! We have a great wheat berry chili posted too.<BR/><BR/>Lauren - I like the sound of your changes.Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-75091558708682497302009-02-03T08:39:00.000-05:002009-02-03T08:39:00.000-05:00Joe, I made this last night. Although I changed th...Joe, I made this last night. Although I changed the recipe a lot (I left out the fennel and olives, subbed in dried cranberries for the raisins and walnuts for the pistachios), it was delicious. And quick! And healthy! Thanks!Laurenhttps://www.blogger.com/profile/03031349776151512306noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-49962444120682120912009-02-02T20:43:00.000-05:002009-02-02T20:43:00.000-05:00See this is why I love your blog, I see things I w...See this is why I love your blog, I see things I wouldn't normally make look so darn good that it makes me want to make it!Bunnyhttps://www.blogger.com/profile/08311071575728126903noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-15707930126199356462009-02-02T14:48:00.000-05:002009-02-02T14:48:00.000-05:00Oooh - I'm starting to use wheat berries more and ...Oooh - I'm starting to use wheat berries more and more. They were really easy to cook and great to eat. Of course I stocked up, so this will be a great way to use some of my extras. Yum!Crystalhttps://www.blogger.com/profile/00116685291056531223noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-18244360769854726332009-02-02T10:32:00.000-05:002009-02-02T10:32:00.000-05:00Where'd you get the wheatberries?QuinnWhere'd you get the wheatberries?<BR/><BR/>QuinnAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-18489974588821012522009-02-01T22:09:00.000-05:002009-02-01T22:09:00.000-05:00Yes that would be perfect for a picnic. I was thi...Yes that would be perfect for a picnic. I was thinking also feta cheese and dry cranberries. That would be good.La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.com