tag:blogger.com,1999:blog-14099844.post3453944700083520389..comments2024-03-27T15:26:53.389-04:00Comments on Culinary in the Desert: Another batch of recipes...Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-14099844.post-70246260209243374842010-08-24T13:30:45.805-04:002010-08-24T13:30:45.805-04:00Angela - I don't use any extra water... just a...Angela - I don't use any extra water... just a gentle reheat it. I guess it would depend on how you end up using the rice, but in general, I fully cook it.<br /><br />Calvin - Maybe a little of both? I'm fairly active and do cardio/strength training 5 or 6 days a week. We do freeze a lot and share when we can!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-49210823508129527032010-08-24T13:28:29.491-04:002010-08-24T13:28:29.491-04:00I love the lettuce wraps!!! Also had no idea that ...I love the lettuce wraps!!! Also had no idea that freezing rice works. Thanks for the tipJameshttp://www.dailychef.com/blognoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-52780566681562753872010-08-23T13:43:50.553-04:002010-08-23T13:43:50.553-04:00I've been reading your blog and enjoying your ...I've been reading your blog and enjoying your food entries since before you moved to Charlotte. Just about everything you cook makes me want to come through the computer screen and have a taste (or two)! From the looks of your profile picture, you seem to be a slender man. I say that to ask this, do you and your partner follow a strict excercise program or were you just blessed with good genes? There only seems to be two of you in your household, so do you guys end up giving away the sweets away to friends/neighbors? I'm just curious because I tend to gain weight just from looking at food. I hope you guys are enjoying the South so far.<br /><br />Calvin<br />Columbia, SCCalvinhttps://www.blogger.com/profile/16723220174936493204noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-35645287815162204402010-08-23T10:01:39.491-04:002010-08-23T10:01:39.491-04:00Great stuff - good luck with clearing your backlog...Great stuff - good luck with clearing your backlog!<br />@ Angela - simply cook rice, cool it and then freeze it. If you portion it using clingfilm it is much easier to reheat the right amount, and you can simply microwave the portions as you need them. You don't need any water, just microwave them in the clingfilm and serve!Easy Pasta Recipeshttp://www.easypastarecipes.conoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-79032284283957874702010-08-22T22:32:44.133-04:002010-08-22T22:32:44.133-04:00I didn't know you could freeze rice! So you f...I didn't know you could freeze rice! So you fully cook it, first, right? Then to reheat it, do you have to add a bit of water?Angelahttps://www.blogger.com/profile/06355216573797243541noreply@blogger.com