tag:blogger.com,1999:blog-14099844.post5750096767234614037..comments2024-03-27T15:26:53.389-04:00Comments on Culinary in the Desert: Warm quinoa salad...Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-14099844.post-24142036943940014682008-02-04T22:46:00.000-05:002008-02-04T22:46:00.000-05:00Helene - Thanks! I got the recipe.Tracy - I think...Helene - Thanks! I got the recipe.<BR/><BR/>Tracy - I think we do! I guess it was just the "raw" factor of the ginger that got me... just a little too much for my tastes!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-39655113700143032752008-02-04T08:21:00.000-05:002008-02-04T08:21:00.000-05:00Very interesting ... I went to a healthy restauran...Very interesting ... I went to a healthy restaurant this weekend and ordered a salad that had a carrot-ginger salad. I liked the idea of pureed carrots as a base but thought the ginger was too much for me. Maybe we have similar tastes, Joe! I may have to tinker around with the idea, using this dressing as a base.Tracyhttps://www.blogger.com/profile/04465184138365516108noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-3822023735744296702008-02-03T21:39:00.000-05:002008-02-03T21:39:00.000-05:00That's a different dressing but that looks good. ...That's a different dressing but that looks good. I love quinoa. So fast to cook.<BR/><BR/>Since we both like bananas I just sent you a new recipe. Who knows, you may be the first one to try it.La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.com