tag:blogger.com,1999:blog-14099844.post9109793932513716609..comments2024-03-27T15:26:53.389-04:00Comments on Culinary in the Desert: Goat-Cheese Ravioli with Parsley Sauce...Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-14099844.post-34056553231419633002008-02-15T22:49:00.000-05:002008-02-15T22:49:00.000-05:00Helene - Dark chocolate cupcakes sound delicious!C...Helene - Dark chocolate cupcakes sound delicious!<BR/><BR/>Cathy - Why not, there is only two of us here and our table seats four!<BR/><BR/>Lori - I haven't come across that problem yet!<BR/><BR/>Kandice - Thanks!<BR/><BR/>Patsyk - It is a little tedious to fill and fold them all, but it works well!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-16487899218068011582008-02-15T14:57:00.000-05:002008-02-15T14:57:00.000-05:00These sound great! My boys love ravioli so, I may...These sound great! My boys love ravioli so, I may have to give this a try using the wonton wrappers as you suggest. I haven't conquered fresh pasta as of yet, so I need to stick with the easier methods - thanks for sharing this one!Patsykhttps://www.blogger.com/profile/08367492604182158620noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-12819162838680391892008-02-15T14:23:00.000-05:002008-02-15T14:23:00.000-05:00That looks so good and family friendly.That looks so good and family friendly.Kandicehttps://www.blogger.com/profile/12593069182711122720noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-70204919836870526142008-02-15T09:24:00.000-05:002008-02-15T09:24:00.000-05:00Too funny... I was just browsing old magazines las...Too funny... I was just browsing old magazines last night and a Goat Cheese Ravioli recipe caught my eye! It's not the same as this one, but yours looks like it turned out great. <BR/><BR/>I've made ravioli a couple of times with the wonton wrappers and have had some difficulty with the ravioli sticking to each other on the platter after cooking (even after tossing with olive oil). Do you have any trouble with that?RecipeGirlhttps://www.blogger.com/profile/03387369904765600870noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-68789381023335475512008-02-15T02:22:00.000-05:002008-02-15T02:22:00.000-05:00Honestly, can I come to dinner? I mean seriously y...Honestly, can I come to dinner? I mean seriously your recipes are killing me!! They are fabulous!! I can't wait to make this one.<BR/><BR/>I just made a brownie recipe of yours and I'm telling you, nirvana!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-46026007460348362722008-02-14T22:55:00.000-05:002008-02-14T22:55:00.000-05:00Happy Valentine! After seeing your cupcakes, last ...Happy Valentine! After seeing your cupcakes, last night, I decided to make some Dark Chocolate cupcakes tonight. It was a success.La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.com