Fresh ginger, ground ginger and crystallized ginger - you'll always find these three lurking somewhere in our house, be it in the freeze...

I know we just did a S'mores-like work treat with those snazzy cookies back in May, but I couldn't help myself when I came across t...

Garden update time! The plants have been doing pretty well, save for a large aphid attack - those darn tiny green monsters almost got the ...

You might be wondering where the Wednesday Treat Day post is - we had to skip it this week as Jeff had another surgery on Tuesday. Not nearl...

I can't believe how fast time seems to by slipping through my fingers this spring! Between the new pup, the garden outside and all the o...

I was very tempted to scrap the treat day baking when I realized just how hot it was going to get outside today. The average temperature is ...

Yikes! A week has raced by already since our last post... I miss being able to spend the time writing up the dinners and treats we make each...

It's getting to be that time of the year when marshmallows, graham crackers and chocolate bars go on sale as everyone becomes a kid agai...

With a few packs of cream cheese staring at me every time I open the refrigerator door (hello sale plus coupons!), I've been meaning to ...

With a few extra minutes this morning before I went out to enjoy the day, I decided to assemble the protein that was going to go with tonigh...

I have three recipes to share with you today that have been sitting here, practically begging me to give them the attention they deserve on ...

Jeff has been and will be in a few intensive meetings this week - he originally thought about skipping the Weekly Treat Day, but I thought b...