Yesterday we packed up Gus and drove down to the farm to visit with family over Easter. Gus has been down to the farm a couple of times, but it had always been too cold outside to take him around and show him the ropes. We decided goats would be a good start for this trip - I wonder what was going through his head when this scruffy guy popped up to see what all the fuss was?
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We then brought him down to the kids in the barn that were closer to his size... they just wanted to give him a little kiss!
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Then we went to check out the bigger guys that were outside... who were at the ready!
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I figured he might just run away and hide, but he had the guts to stick his little head right to the fence and sniff things out!
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I think he might have to be renamed Mighty Gus if we can find a cape his size!
Mom was taking care of most of the spread for dinner, but we did contribute with dessert (surprise!). Since Jeff always makes sure that I bake a batch of those jelly bean studded
Easter Biscotti each year, I did bring a few down to share.
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I also thought some cupcakes would be good and I made those
White Cupcakes we made for
treat day a few weeks ago. Instead of doing a traditional buttercream, we went with a soft and creamy marshmallow frosting and topped each cupcake with either green-tinted or toasted coconut to work as a nest for some candy speckled eggs! I'll try and get that posted in couple days if anyone wants that frosting recipe.
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A fun day indeed!
Love the farm pictures, this is great. Your mom must be happy when you visit and bring nice dessert like that.
ReplyDeleteHelene - It was a nice visit!
ReplyDeleteWhat a fabulous Easter!! Your biscotti and your cupcakes look totally amazing. But, I must say, my favorite pictures were of the doggie-goat love going on. How completely precious!!
ReplyDeleteThese look too good to eat. I'd love to have the marshmallow frosting recipe!
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