Chocolate Hawaiian Biscotti uses rich and buttery Macadamia nuts. We don't often buy these because they can be exceptionally expensive, but we love the crisp texture and bought some last weekend. I toasted them after chopping for just about 5 minutes in a 350 degree oven. I used two kinds of chocolate for this Biscotti - Dutch Process cocoa and white chocolate chips. Using this cocoa adds a deep rich flavor enhanced by a touch of espresso. For the white chocolate chunks I used a chunk of Callebaut that I cut up into smallish pieces. The biscotti is just crunchy enough, but they are not rock hard so they can be eaten easily.
The DVD of the night from Netflix will be Moulin Rouge with Nicole Kidman and Ewan McGregor. I think i've seen bits and pieces of this on TNT but I've never seen the whole movie. I've been wanting to for awhile and it finally came up in the queue!
Chocolate Hawaiian Biscotti